journal of a winter wedding

 
 

Today I want to tell you about Martina and Alessandro, a young sweet couple who got married in January. Their desire was to have an elegant, romantic wedding in the delicate tones of white and light pink. Light pink was the main colour of their day: from the invitation cards, the party favors, right dowun to the bride’s shoes...

THE CHURCH

The romanesque parish church of San Giorgio Ingannapoltron was chosen, which was located in the beautiful wine area of Valpolicella. From the little churchyard, there was a stunning view of Lake Garda. The church itself with its little cloister is built from local stone and has a clear cut design. The couple wanted the floral decorations to be soft and graceful. I suggested flowers with a roundish corolla. The traditional winter flowers anemones and ranunculus were perfectly matched with the elegance of white roses and the softness of baby’s wreath. Seeing als Christmas wasn’t very far away I decided to choose dark green buxus to use in all the creations.

THE BRIDAL BOUQUET

Martina, picked a very romantic wedding gown with an ample tulle skirt. The perfect choice of flower for her bridal bouquet was light pink cloni ranunculus. The cloni ranunculus started to become popular a few years ago and is an absolute must for a winter weddings. This particular flower has all the elegance of an English garden rose and the beauty of a peony. The older they get the more beautiful they become; the blossom opens up more and more to reveal their silken petals.

WINTER FLOWERS

Just another word about anemones and ranunculus. Anemones are effervescent flowers with their black centres and the their delicate silk like petals. You’ll be spoiled for choice by the vast array of colours to choose from. Pillar box red to deep burgundy and right down to every shade of purple. There is a lot to write about ranunculus check out my blog for more information about varieties and colours.

Which flower do you go for in winter? Drop me a line and let me know!

A special thanks to Martina and Alessandro and to Sergio Sarnicola the photographer for his outstanding work. (Some of the photos are mine which I took during the preparation)

 
 

Ranunculus

 
 

Ranunculus: pure poetry, a very feminine flower with layers upon layers of silky petals.

The latin name is “Ranuncolus Asiaticus”. This flower is also known as spring rose.

Ranunculus begin to appear in the flower markets in December through to the end of May. When you see them all together at the flower market, it’s really impressive and so awesome. It’s one of the few flowers that are still grown in Italy and exported.

There are so many hues and colors: from pure white to wine red, from pale pink to energetic fucsia from orange to soft cream and last but not least bright shades of yellow.

Let’s not forget about the many different types of ranunculus such as the classical, the pom–pom, the cappuccino and the magnificent cloni varieties.

The ranunculus cloni with its bigger than average head started to appear at the flower markets a few years ago. It’s produced in Sanremo where it was created.

The ranunculus is perfect for a bridal bouquet. The ranunculus cloni in particular has all the elegance of an English garden rose and the beauty of peonies.

The older they get the more beautiful they become; the blossom opens up more and more to reveal their silken petals.

This seemingly fragile and delicate flower is surprisingly hardy. The standard variety can last about 7 days while the cloni one up to 14 to 21 days. A tip: don’t put more than 5 fingers of water in the vase otherwise the stem will become rotten. When the blossom becomes very heavy, cut it very short and leave it floating in a glass so you can still enjoy it.

I took some pictures from Floret and Flowerona.